This beautifully crafted serving tray is hand carved from richly grained and sustainably sourced wild olive wood by expert Kamba wood carvers in Kenya. Dyed bone inlay adds a touch of Kenyan style.

Featuring four serving sections, this unique all-natural serving dish serves perfectly for staging condiments, antipasto, cheeses or dipping sauces.

Hand wash only and dry promptly. Apply a light coat of oil before storage to keep the wood conditioned.